Dinner - From the Garden

Grilled shrimp, romaine tomato, black beans, roasted corn , tortilla chips, cilantro ranch dressing

Grilled Chicken, Roma Crunch, smoked bacon, cherry tomatoes, point reyes bleu cheese crumbles, hard egg, avocado, bleu cheese dressing

Shaved fennel, roast beets, arugula, farro, buckwheat pearls, puffed quinoa, orange vinaigrette, & basil oil

Tangerine, almond, scallion, sweet onion, soft herbs, & orange vinaigrette

Crisp iceberg lettuce, cherry tomatoes, smoked bacon, point reyes bleu cheese crumbles, & bleu cheese dressing

Roma Crunch, white anchovies, reggiano, & eggless caesar vinaigrette

Organic baby field greens, red onions, cherry tomatoes, choice of dressing